Berry juice and Indian dinner

I've been having a special request for some Naan bread for quite a while and finally I lived up to the promise. Making bread always require some extra time on hand. You have the kneading, then the rising of the dough, then maybe you get to put it in the oven or maybe you have to do some extra work on it, which if you do leads to more resting time.

I went all out and decided to have garlic naan, mushroom curry with basmati rice, a tasty mango mousse like dessert, and some fresh berry juice.

The ratios for the berry juice are as follow:

100g frozen Berries mix
3 tbsp Brown sugar
700 ml water (almost 3 cups)

I plan to type and upload the rest of the recipes in the following posts. Stay tuned!