Book update

I've been working a lot mostly night shifts so I haven't had much time to cook. Also, I mostly eat breakfast, then soup at work, then something extra when I get home if I'm still hungry. In the last few days I've only managed to get some work done on the book.

Like I mentioned in a previous post I'm workin on two books. One focusing on how to make seitan & use it. The other one is on portuguese traditional food veganized. Also, like I mentioned I'm working on different base recipes for the seitan than the ones I had developed for the seitan products company because of legal issues I don't want to possibly have in the future.

As for the How to make Seitan & How to use it. I have:
1/3 base recipes, still missing all the pics and support videos
0/20 variation + application recipes with pics

As for the Traditional Portuguese Food Veganized I have:
3/50 recipes with pics.

I decided on 50 recipes for this book. I hope I can accomplish this goal. beeeeeeeenkyyyoooooo.

These are their pictures (please read with a Law and Order intro voice)

Bife de Seitan à Marrare / Marrare Seitan steak

Gaspacho alentejano / Gazpacho the Alentejo way

Seitan assado à Padeiro / Seitan Padeiro style roast